A sweet or savoury pie made with our Black Toast Medium Summer Enamel Pie Dish will look like you’ve spent hours cooking or baking – even if you resorted to shop-bought pastry.

Use this shallow enamel pie dish for a fig and goat’s cheese tart, drizzled with runny honey, or a spinach and ricotta pie, topped with plenty of black pepper and a generous grating of nutmeg, and enjoy with a glass of something cold and white.

Our Black Toast round pie dish not only makes any summer pie look great but also means it can travel well. Bring supper – still in its pie dish – to the garden, friend’s BBQ or a picnic in the park.

Easy as pie.