Liguria: Recipes & Wanderings Along the Italian Riviera, published by Apartamento, takes the reader on a culinary journey along the enchanting Italian Riviera.

Created in collaboration with the hotel group Belmond, the book features 24 classic dishes inspired by the kitchens of their restaurants. Beyond delicious recipes, the book delves into the ingredients and history of the coastal region through insightful essays – all this accompanied by stunning, mouthwatering photography.

DETAILS

• Format: Hardcover
• Pages: 176
• Dimensions: 19 x 24 x 1,8 cm
• Authors: Andy Baraghani, Corrado Corti, Gilda Bruno, Luca Cesari 
• Language: English language