Toprak Dogal presents Konya Double-Roasted Tahini, made from locally sourced sesame seeds. These seeds are carefully roasted over a wood fire for five hours, creating a deep, rich flavor. Ground using traditional stone mills, this tahini has a smooth texture and an intense sesame taste. Free from additives, it’s a great choice for mixing with molasses, using in recipes, or enjoying on its own.

Perfect for traditional tahini and molasses breakfasts, homemade hummus, sauces, dressings, and baking recipes. A versatile sesame paste inspired by authentic Konya preparation methods.

• Double-roasted sesame seeds

• Smooth and creamy texture

• Rich, nutty flavor

• Made from locally sourced sesame

• Ideal for sweet and savory recipes