A soy sauce soup inspired by Kanto-style local Chinese ramen, with the umami of chicken accented by powdered bamboo shoots and black pepper. Comes with a generous seasoning oil made from chicken fat blended with ginger and lard, adding rich aroma and flavor.

Ingredients:

Noodles: Wheat flour (domestically produced), salt, plant protein
Soup: Powdered soy sauce, salt, chicken oil, pork oil, chicken extract, vegetable powder, hydrolyzed protein, vegetable oils and fats, starch, spices, powdered bamboo shoots, pork extract, fermented seasoning
Other Additives: Seasonings (amino acids, etc.), kansui, caramel coloring, gardenia color, acidulant, antioxidant (vitamin E), flavoring
(Contains wheat, milk, sesame, soy, chicken, pork, and gelatin)

Net Weight: 172 g (noodles 146 g)

Nutrition (per serving 86 g):

• Energy: 303 kcal

• Protein: 11.5 g

• Fat: 4.3 g

• Carbohydrates: 54.5 g

• Salt Equivalent: 6.0 g

  • Noodles & toppings: 1.8 g

  • Soup: 4.5 g